Arrange coals on one side to create a "hot side" for searing and a "cool side" for indirect cooking or resting meat. Expert Cooking Tips The Best Way to Clean Your Grill!
Use a chimney starter with newspaper—avoid lighter fluid as it can distort food flavor. Wait roughly 15 minutes until coals are covered in fine white ash.
Open the lid before lighting to prevent gas buildup. Turn the ignition burner to high and press the electronic ignition button.
Arrange coals on one side to create a "hot side" for searing and a "cool side" for indirect cooking or resting meat. Expert Cooking Tips The Best Way to Clean Your Grill!
Use a chimney starter with newspaper—avoid lighter fluid as it can distort food flavor. Wait roughly 15 minutes until coals are covered in fine white ash.
Open the lid before lighting to prevent gas buildup. Turn the ignition burner to high and press the electronic ignition button.