: On Sundays, the restaurant has historically offered $12 appetizers , $12 signature cocktails , and $12 wines by the glass.
: A multi-course experience for 2 or more people, priced at $54 per person . Kyma Menu Prices Atlanta
: Lightly crisped with Greek honey mustard for $26.00. : On Sundays, the restaurant has historically offered
: Usually $15.00 to $18.00 depending on the specific spread selection. Spinach Pie (Spanakopita) : $14.00. Greek Salad : $18.00 (1 pint portion). Seafood & Whole Fish : On Sundays
: $39.00 for three chops, served with Greek fries and tzatziki. Lamb Shank : Slow-braised for $36.00–$37.00.