Recepty S Foto Osetinskie Apr 2026

Flatten a ball of dough into a circle. Place a ball of filling (the same size as the dough ball) in the center.

Make a small hole in the center to let steam escape. Bake at 220°C (430°F) for 10-15 minutes until golden. recepty s foto osetinskie

Combine ingredients into a very soft, slightly sticky dough. Let it rise for 1-1.5 hours. Flatten a ball of dough into a circle

Generously brush the hot pie with butter immediately after taking it out of the oven to make the crust soft. 🍲 Main Dishes & Sides Оситинские Пироги recepty s foto osetinskie