Online retailers offer the widest selection of sago flour brands and package sizes.
In the United States, sago flour (also sold as sago starch or sabudana flour) is primarily available through online marketplaces and specialized ethnic grocery stores. While sago is often confused with tapioca, true sago is derived from the pith of sago palm stems, whereas tapioca comes from cassava roots. where to buy sago flour in usa
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